Cranberry Pecan Cream Cheese Ball
Highlighted under: Seasonal & Festive
Elevate your party snack game with this delectable Cranberry Pecan Cream Cheese Ball. Combining the creamy richness of cream cheese with the sweet-tart flavor of cranberries and the crunch of toasted pecans, this appetizer is sure to impress your guests. Perfect for holiday gatherings, game day celebrations, or cozy get-togethers, serve it alongside fresh veggies and crackers for a delightful treat that will keep everyone coming back for more.
This Cranberry Pecan Cream Cheese Ball is a festive addition to any gathering, bringing together a harmonious blend of flavors and textures that will leave a lasting impression.
Perfect for Any Occasion
The Cranberry Pecan Cream Cheese Ball is a versatile appetizer that shines in various settings. Whether it’s a festive holiday party, an intimate gathering, or a lively game day celebration, this dish is a crowd-pleaser. Its combination of savory and sweet flavors makes it a delightful starter that complements a wide variety of beverages, from wine to craft beer.
Serving this cheese ball at your next event will undoubtedly spark conversation and joy among your guests. The vibrant colors from the cranberries and the pecans make it visually appealing, adding a charming touch to your table spread. Guests will be reaching for it time and again, making it a memorable centerpiece for your appetizer selection.
Health Benefits of Ingredients
This delicious recipe not only tastes great but also contains ingredients that offer various health benefits. Cranberries are rich in antioxidants and vitamins, particularly vitamin C, which helps support the immune system. They also contain dietary fiber, aiding in digestion.
Pecans, on the other hand, are packed with healthy fats, protein, and essential minerals like magnesium and zinc. Including them in your diet can promote heart health and provide sustained energy. The combination of these wholesome ingredients means you can indulge in this snack while feeling good about your choices.
Serving Suggestions
When it comes to serving your Cranberry Pecan Cream Cheese Ball, the options are endless. Pair it with an assortment of crackers and artisanal bread to create a beautiful grazing board. Fresh veggie sticks like carrots, celery, and bell peppers not only add crunch but also provide a healthier alternative for dipping.
For a touch of elegance, consider adding sliced fruits, such as apples or pears, alongside your cheese ball. These fruits offer a refreshing contrast to the creamy texture of the cheese and complement the flavors beautifully. This presentation will not only please the palate but also impress your guests.
Ingredients
Gather the following ingredients:
Ingredients
- 8 oz cream cheese, softened
- 1/2 cup dried cranberries, chopped
- 1/2 cup toasted pecans, chopped
- 1/4 cup green onions, chopped
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper to taste
Mix well and prepare for the next steps.
Instructions
Follow these steps to create your cheese ball:
Combine Ingredients
In a mixing bowl, combine the softened cream cheese, dried cranberries, toasted pecans, green onions, garlic powder, onion powder, salt, and pepper. Mix until well combined.
Form the Ball
Once the mixture is well blended, use your hands to form it into a ball.
Chill and Serve
Wrap the cheese ball in plastic wrap and refrigerate for at least 1 hour before serving. Serve it with crackers or fresh veggies.
Enjoy your delicious cheese ball!
Storing Leftovers
If you find yourself with leftovers after your gathering, storing the Cranberry Pecan Cream Cheese Ball is simple. Keep it tightly wrapped in plastic wrap or in an airtight container in the refrigerator. It’s best enjoyed within a few days, but the flavors will continue to meld and deepen, making it just as tasty even on the second or third day.
When ready to serve again, allow it to sit at room temperature for about 30 minutes to soften slightly, enhancing its creamy texture. This makes it easy to spread or dip with your favorite snacks.
Customization Ideas
Feel free to get creative with this recipe by customizing the flavor profile to suit your taste. You can swap out the pecans for other nuts like walnuts or hazelnuts, each adding its unique taste and texture. For a bit of spice, consider adding some chopped jalapeños or a sprinkle of cayenne pepper for an unexpected kick.
Additionally, you can experiment with different herbs, such as fresh parsley or thyme, to enhance the flavor. This adaptability ensures that every time you make it, you can have a new experience that keeps guests talking about your culinary skills.
Questions About Recipes
→ Can I make this ahead of time?
Yes, this cheese ball can be made up to 2 days in advance.
→ What can I serve with this cheese ball?
It pairs nicely with crackers, fresh vegetables, or even pretzels.
Cranberry Pecan Cream Cheese Ball
Elevate your party snack game with this delectable Cranberry Pecan Cream Cheese Ball. Combining the creamy richness of cream cheese with the sweet-tart flavor of cranberries and the crunch of toasted pecans, this appetizer is sure to impress your guests. Perfect for holiday gatherings, game day celebrations, or cozy get-togethers, serve it alongside fresh veggies and crackers for a delightful treat that will keep everyone coming back for more.
Created by: Emily
Recipe Type: Seasonal & Festive
Skill Level: Easy
Final Quantity: 8 servings
What You'll Need
Ingredients
- 8 oz cream cheese, softened
- 1/2 cup dried cranberries, chopped
- 1/2 cup toasted pecans, chopped
- 1/4 cup green onions, chopped
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper to taste
How-To Steps
In a mixing bowl, combine the softened cream cheese, dried cranberries, toasted pecans, green onions, garlic powder, onion powder, salt, and pepper. Mix until well combined.
Once the mixture is well blended, use your hands to form it into a ball.
Wrap the cheese ball in plastic wrap and refrigerate for at least 1 hour before serving. Serve it with crackers or fresh veggies.
Nutritional Breakdown (Per Serving)
- Calories: 120
- Total Fat: 10g
- Protein: 3g