Crispy Chicken with Creamy Pasta

Name: Crispy Chicken with Creamy Pasta
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4 servings
Ingredients: 4 boneless, skinless chicken breasts; 1 cup all-purpose flour; 2 large eggs; 1 cup breadcrumbs; 1 teaspoon garlic powder; 1 teaspoon paprika; Salt and pepper to taste; Oil for frying; 8 oz fettuccine pasta; 2 tablespoons butter; 2 cloves garlic, minced; 1 cup heavy cream; 1/2 cup grated Parmesan cheese; Salt and pepper to taste; Fresh parsley for garnish

Highlighted under: Cozy Kitchen Recipes

Crispy Chicken with Creamy Pasta is a delightful dish that combines tender chicken coated in a golden, crunchy crust with a rich and velvety pasta sauce. It's a comforting meal perfect for any occasion.

Created by

Emily

Last updated on 2025-12-10T16:46:20.846Z

This dish is a family favorite that brings comfort and joy to the table. The crispy chicken is seasoned to perfection, and when paired with the creamy pasta, it creates a harmony of flavors that everyone will love.

        Why You'll Love This Recipe
        Crispy, golden chicken with a satisfying crunch
Rich and creamy pasta that coats every bite
Quick and easy to prepare, perfect for busy weeknights

      

The Perfect Comfort Meal

Crispy Chicken with Creamy Pasta is not just a dish; it's a complete experience that brings warmth and satisfaction to your dining table. The golden-brown chicken offers a delightful crunch, while the creamy sauce envelops the pasta in a rich, flavorful embrace. This combination makes for a meal that is both indulgent and comforting, perfect for family gatherings or an intimate dinner at home.

Whether you're coming home after a long day or planning a special occasion, this recipe is designed to impress. Its straightforward preparation allows you to whip up a delicious dinner without spending hours in the kitchen. With just a few simple ingredients, you can create a gourmet meal that feels like a treat.

A Dish for Every Occasion

This recipe is versatile enough to suit any occasion. From busy weeknights to weekend gatherings, Crispy Chicken with Creamy Pasta shines as a crowd-pleaser. The combination of textures and flavors appeals to both kids and adults, making it a go-to choice for family dinners. Additionally, it’s an excellent dish to serve when entertaining guests, ensuring that everyone leaves the table satisfied.

You can also customize this dish to suit your taste. Feel free to experiment with different herbs and spices in the chicken coating or add vegetables like spinach or mushrooms to the creamy sauce. This adaptability ensures that even after multiple preparations, the dish feels fresh and exciting.

Tips for Perfecting Your Dish

To achieve the crispiest chicken, ensure your oil is hot enough before frying. A temperature of around 350°F (175°C) is ideal, as it helps create a golden crust while keeping the meat juicy. Additionally, avoid overcrowding the skillet, which can lower the oil temperature and lead to soggy chicken.

For the creamy pasta sauce, using freshly grated Parmesan cheese yields the best results. It melts beautifully into the sauce and enhances the overall flavor. If you're looking for a lighter version, consider substituting half-and-half for the heavy cream without sacrificing much on taste.

Ingredients

For the Crispy Chicken

4 boneless, skinless chicken breasts
1 cup all-purpose flour
2 large eggs
1 cup breadcrumbs
1 teaspoon garlic powder
1 teaspoon paprika
Salt and pepper to taste
Oil for frying

For the Creamy Pasta

8 oz fettuccine pasta
2 tablespoons butter
2 cloves garlic, minced
1 cup heavy cream
1/2 cup grated Parmesan cheese
Salt and pepper to taste
Fresh parsley for garnish

Make sure all ingredients are prepped before you start cooking for a smoother process!

Instructions

Prepare the Chicken

Season the chicken breasts with salt, pepper, garlic powder, and paprika. Dredge each breast in flour, dip in beaten eggs, and coat with breadcrumbs.

Fry the Chicken

In a large skillet, heat oil over medium-high heat. Add the chicken and cook for 6-7 minutes on each side or until golden brown and cooked through. Remove and let drain on paper towels.

Cook the Pasta

In a pot of boiling salted water, cook the fettuccine according to package instructions. Drain and set aside.

Make the Creamy Sauce

In the same skillet used for the chicken, melt the butter and sauté the minced garlic for 1 minute. Add the heavy cream, bring to a simmer, and stir in the Parmesan cheese until melted. Season with salt and pepper.

Combine and Serve

Add the cooked pasta to the creamy sauce and toss to coat. Serve the pasta topped with crispy chicken and garnish with fresh parsley.

Enjoy your delicious meal!

Storing Leftovers

If you happen to have leftovers, store the chicken and pasta separately in airtight containers. This helps maintain the chicken's crispiness while preventing the pasta from becoming mushy. The dish can be kept in the refrigerator for up to three days, making it a perfect option for meal prep.

Reheating the chicken in an oven will help retain its crunch. Just pop it in at 350°F (175°C) for about 10–15 minutes. For the pasta, gently reheat it on the stovetop with a splash of milk or cream to restore its creamy texture.

Pairing Suggestions

Crispy Chicken with Creamy Pasta pairs beautifully with a crisp green salad dressed in a light vinaigrette. The acidity of the dressing provides a refreshing contrast to the richness of the dish, cleansing the palate between bites. You might also consider serving it with garlic bread to soak up any leftover creamy sauce.

For beverage pairings, a chilled glass of white wine, such as Chardonnay or Sauvignon Blanc, complements the flavors of the creamy pasta perfectly. If you prefer a non-alcoholic option, a sparkling water with a twist of lemon can enhance your dining experience.

Questions About Recipes

→ Can I use a different type of pasta?

Yes, you can substitute with any pasta of your choice, such as penne or spaghetti.

→ Is there a way to make this dish healthier?

You can bake the chicken instead of frying it and use whole grain pasta.

→ Can I make the creamy sauce ahead of time?

Yes, you can prepare the sauce in advance and reheat it when ready to serve.

→ What can I serve with this dish?

A simple green salad or steamed vegetables pair well with this meal.