Easy Creamy Lasagna Soup
Highlighted under: Comfort Food
Transform your dinner routine with this Easy Creamy Lasagna Soup! This comforting recipe combines all the classic flavors of lasagna into a deliciously creamy soup, perfect for chilly evenings or when you're short on time.
Loaded with hearty pasta, rich tomato sauce, and gooey cheese, this soup is a quick and satisfying option for busy families and can be made in one pot!
A Comforting Twist on Classic Lasagna
Lasagna is a beloved classic, but not everyone has the time to layer noodles, sauces, and cheeses just to enjoy its rich flavors. This Easy Creamy Lasagna Soup simplifies the whole process, allowing you to savor the essence of your favorite dish without the fuss. The creamy texture and decadent flavors come together effortlessly in one pot, making it a fantastic choice for busy weeknights or cozy weekends.
What sets this lasagna soup apart is its versatility. You can use any type of pasta you have on hand, and it adapts wonderfully to various dietary preferences. Whether you're looking to make it vegetarian by leaving out the beef or incorporating seasonal vegetables, the soup offers a base that is as flexible as it is flavorful.
Perfect for Family Gatherings
Hosting a family dinner? This Easy Creamy Lasagna Soup is the perfect dish to impress your guests while keeping things simple. Everyone loves a warm, hearty bowl of soup, especially when it's brimming with flavors reminiscent of traditional lasagna. With just one pot required, cleanup is a breeze—allowing you more time to enjoy the company of your loved ones.
To make the meal even more special, pair the soup with a fresh garden salad and some garlic bread. Your family and friends will appreciate the effort you’ve put into creating a warm and inviting atmosphere, all while you spend minimal time in the kitchen and maximize your enjoyment with them.
Storing and Reheating Leftovers
Ingredients
Gather these ingredients to make your creamy lasagna soup.
Ingredients
- 1 pound ground beef
- 1 onion, diced
- 2 cloves garlic, minced
- 1 can (28 oz) crushed tomatoes
- 4 cups chicken broth
- 2 cups uncooked pasta
- 1 cup heavy cream
- 2 cups spinach
- 1 cup ricotta cheese
- 2 cups mozzarella cheese, shredded
- Italian seasoning, to taste
- Salt and pepper, to taste
Have everything ready? Let's move on to the cooking steps!
Instructions
Follow these steps to create your delicious lasagna soup.
Cook the Beef
In a large pot, brown the ground beef with the diced onion and minced garlic over medium heat until fully cooked.
Add Tomatoes and Broth
Add the crushed tomatoes and chicken broth to the pot. Bring to a simmer.
Stir in Pasta
Add the uncooked pasta and cook until tender, about 10 minutes.
Creamy Finish
Stir in the heavy cream, spinach, and ricotta cheese until well combined, then add mozzarella cheese until melted.
Season and Serve
Season with Italian seasoning, salt, and pepper to taste. Serve hot and enjoy!
Enjoy this comforting soup straight from the pot!
Serving Suggestions
When serving Easy Creamy Lasagna Soup, consider offering a variety of toppings to enhance the dining experience. Fresh basil leaves, a sprinkle of Parmesan cheese, or additional mozzarella can elevate the flavors even further. Providing crusty bread on the side not only complements the soup but also allows for a little dipping fun for the kids!
To cater to different palates, you might also set out a few condiments, like crushed red pepper flakes or an assortment of hot sauces. This way, each person can customize their bowl according to their taste preferences, making your meal both interactive and enjoyable.
Customizing Your Soup
One of the great aspects of this soup recipe is its adaptability. Feel free to incorporate your favorite vegetables or leftovers from previous meals. Zucchini, mushrooms, or bell peppers work beautifully in this recipe. Simply sauté them with the ground beef for extra flavor and nutrition.
For a lighter version, try swapping the heavy cream with evaporated milk or a plant-based cream alternative. This will still give you a creamy texture while reducing calories. Additionally, for a gluten-free option, choose gluten-free pasta, and your soup can become an inclusive dish for those with dietary restrictions.
Questions About Recipes
→ Can I make this soup ahead of time?
Yes, you can prepare the soup in advance and reheat it when ready to serve.
→ Can I freeze lasagna soup?
Yes, store it in an airtight container and freeze for up to 3 months.
Easy Creamy Lasagna Soup
Transform your dinner routine with this Easy Creamy Lasagna Soup! This comforting recipe combines all the classic flavors of lasagna into a deliciously creamy soup, perfect for chilly evenings or when you're short on time.
Created by: Emily
Recipe Type: Comfort Food
Skill Level: Easy
Final Quantity: 6 servings
What You'll Need
Ingredients
- 1 pound ground beef
- 1 onion, diced
- 2 cloves garlic, minced
- 1 can (28 oz) crushed tomatoes
- 4 cups chicken broth
- 2 cups uncooked pasta
- 1 cup heavy cream
- 2 cups spinach
- 1 cup ricotta cheese
- 2 cups mozzarella cheese, shredded
- Italian seasoning, to taste
- Salt and pepper, to taste
How-To Steps
In a large pot, brown the ground beef with the diced onion and minced garlic over medium heat until fully cooked.
Add the crushed tomatoes and chicken broth to the pot. Bring to a simmer.
Add the uncooked pasta and cook until tender, about 10 minutes.
Stir in the heavy cream, spinach, and ricotta cheese until well combined, then add mozzarella cheese until melted.
Season with Italian seasoning, salt, and pepper to taste. Serve hot and enjoy!
Nutritional Breakdown (Per Serving)
- Calories: 350
- Protein: 20g
- Fat: 22g
- Carbohydrates: 28g