Hasselback Maple Pecan Sweet Potatoes

Name: Hasselback Maple Pecan Sweet Potatoes
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 4.0
Ingredients: 4 medium sweet potatoes; 1/3 cup maple syrup; 1/2 cup chopped pecans; 2 tablespoons olive oil; 1 teaspoon cinnamon; Salt to taste

Highlighted under: Seasonal & Festive

Elevate your side dish game with these beautifully sliced Hasselback Maple Pecan Sweet Potatoes. Drizzled with rich maple syrup and topped with crunchy pecans, this stunning recipe combines sweet and savory flavors that are perfect for any occasion. Easy to prepare and visually appealing, it's a show-stopping addition to your holiday table or weeknight dinners.

Created by

Emily

Last updated on 2025-11-13T21:42:11.888Z

Sweet potatoes are not only delicious but also packed with nutrients. This recipe enhances their natural sweetness with maple syrup and adds texture through pecans.

The Perfect Holiday Side Dish

Hasselback Maple Pecan Sweet Potatoes are the ultimate crowd-pleaser. Their unique presentation and delightful texture not only captivate the eyes but also tantalize the taste buds. The combination of sweet maple syrup and crunchy pecans creates a harmony of flavors that pairs excellently with roasted meats or as a centerpiece at your Thanksgiving feast.

With a beautiful appearance and mouthwatering aroma, these sweet potatoes add an enticing touch to any meal. They are not just food; they are an experience that brings friends and family together around the table, creating lasting memories.

Health Benefits of Sweet Potatoes

Sweet potatoes are a powerhouse of nutrition, offering a wealth of benefits. They are high in beta carotene, fiber, and antioxidants. Beta carotene is vital for good vision and immune health, while dietary fiber supports digestion and overall gut health.

Including sweet potatoes in your meals not only enhances flavor but also nourishes your body. Their natural sweetness means you can enjoy a guilt-free treat that satisfies your cravings without compromising your health.

Versatility in Preparation

Aside from being an incredible holiday dish, Hasselback Maple Pecan Sweet Potatoes can be enjoyed year-round. They make a fantastic side for weekday dinners, providing a nutritious and vibrant addition to your plate. You can even modify the toppings to suit your taste, experimenting with different nuts or spices.

Feel free to get creative—try adding a sprinkle of cheese for a savory twist or incorporating other nuts like walnuts or almonds for added crunch. The possibilities are endless, making these sweet potatoes a versatile choice for any occasion.

Ingredients

Ingredients for Hasselback Maple Pecan Sweet Potatoes

4 medium sweet potatoes
1/3 cup maple syrup
1/2 cup chopped pecans
2 tablespoons olive oil
1 teaspoon cinnamon
Salt to taste

Enjoy the wonderful flavors of this dish!

Instructions

Prepare the Sweet Potatoes

Preheat your oven to 425°F (220°C). Wash and scrub the sweet potatoes. Carefully make thin slices along the length of each sweet potato, being careful not to cut all the way through.

Add Toppings and Bake

Drizzle olive oil over the sweet potatoes, ensuring it seeps into the slices. Sprinkle with salt and cinnamon, then drizzle maple syrup over the top. Top with chopped pecans.

Finish Baking

Place the sweet potatoes on a baking sheet and bake for 45 minutes, basting with the juices every 15 minutes, until they are tender and crispy on the edges.

Serve warm and enjoy the delightful combination of flavors!

Serving Suggestions

Hasselback Maple Pecan Sweet Potatoes are not only delicious on their own but also pair beautifully with a variety of main dishes. Consider serving them alongside roasted chicken, glazed ham, or a hearty Thanksgiving turkey to elevate your holiday feast. They also work well with vegetarian options like quinoa salad or stuffed bell peppers.

For a balanced meal, complement these sweet potatoes with a fresh green salad or steamed vegetables. This will create a colorful and nutritious plate that caters to all tastes, impressing both guests and family members alike.

Storing Leftovers

If you happen to have leftover Hasselback Maple Pecan Sweet Potatoes, you can enjoy them later without losing their wonderful taste. Allow them to cool completely and store them in an airtight container in the refrigerator. They should stay fresh for up to three days.

To reheat, simply pop them back in the oven at 350°F (175°C) until warmed through or use a microwave for quicker results. The flavors will still be delicious, making them perfect for lunch or a quick snack.

Adjusting for Dietary Needs

For those with dietary restrictions, this recipe can easily be modified. To make it vegan, ensure you use a plant-based maple syrup and substitute any butter or cream with alternative options like coconut oil.

Additionally, the recipe is gluten-free, making it suitable for those with gluten intolerance. Adjusting the ingredients according to personal or family dietary needs ensures everyone can enjoy this delectable dish without worry.

Questions About Recipes

→ Can I make this dish ahead of time?

Yes, you can prepare the sweet potatoes and store them in the refrigerator. Just bake them before serving.