Simple Caramel Apple Pie Bombs

Name: Simple Caramel Apple Pie Bombs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 8 servings
Ingredients: 1 package flaky pastry dough; 3 medium apples, peeled and chopped; 1 cup caramel sauce; 1 teaspoon cinnamon; 1/4 teaspoon nutmeg; 1/4 cup sugar; 1 egg (for egg wash); Flour for dusting

Highlighted under: Baking & Desserts

Warm, gooey, and incredibly delicious, these Simple Caramel Apple Pie Bombs are a delightful twist on a classic dessert. Flaky pastry dough envelops tender, spiced apples and rich caramel, making every bite a sweet explosion of flavor. Perfect for Thanksgiving gatherings or cozy family nights, these treats will impress your guests and satisfy your sweet tooth.

Created by

Emily

Last updated on 2025-11-05T15:47:49.499Z

The combination of warm, caramel, and spiced apples is a favorite for many during the colder months. These Simple Caramel Apple Pie Bombs not only capture those flavors but also make for a fun and delightful dessert option.

A Perfect Holiday Treat

These Simple Caramel Apple Pie Bombs are not only a culinary delight but also a great way to engage your family during the holiday season. Imagine the warmth of your kitchen filled with the scent of baked apples and sweet caramel as you create these golden treats. They're wonderful for Thanksgiving or any other festive occasion, providing a blend of familiar flavors in a unique form that everyone will love.

Your guests will be delighted when they bite into these crunchy pastries to discover the gooey caramel and spiced apples inside. This innovative dessert adds a fun twist to traditional apple pie, making it perfect for parties and gatherings where you want to impress. Plus, they're easy to make, so you can spend more time enjoying the festivities than in the kitchen.

Versatile Flavor Combinations

One of the best features of these Caramel Apple Pie Bombs is their versatility. You can easily change the flavor profile by incorporating different fruits or spices. For instance, pears or peaches can be substituted for apples, offering a different yet equally delicious dessert. Additionally, you can mix in other ingredients like chopped nuts or dried cranberries for added texture and flavor depth.

If you're looking to amp up the flavor, consider adding a splash of vanilla extract or a sprinkle of salt to enhance the caramel's sweetness. Experimenting with these variations can lead to exciting new combinations that keep your dessert offerings fresh and appealing throughout the year.

Tips for Success

To achieve the best results with your Caramel Apple Pie Bombs, don't rush the preparation of your apple filling. Allowing the apples to sit with the sugar and spices will intensify their flavor, creating a more delectable treat. Additionally, when rolling out the pastry dough, ensure an even thickness to help achieve a perfectly baked crust that’s neither too soggy nor too crisp.

Don’t forget to seal the edges of your bombs well; this ensures that the caramel and apple filling stay inside during baking. A little egg wash on top not only gives them a beautiful golden color but also adds a delightful sheen that makes them look even more appetizing. Enjoy the baking process and remember, practice makes perfect!

Ingredients

Gather your ingredients before starting on your pie bombs.

Ingredients for Simple Caramel Apple Pie Bombs

1 package flaky pastry dough
3 medium apples, peeled and chopped
1 cup caramel sauce
1 teaspoon cinnamon
1/4 teaspoon nutmeg
1/4 cup sugar
1 egg (for egg wash)
Flour for dusting

Make sure you have everything ready to proceed with the recipe.

Instructions

Follow these steps to create your delicious pie bombs.

Prepare the Apples

In a bowl, mix the chopped apples with sugar, cinnamon, and nutmeg. Set aside to let the flavors meld.

Assemble the Bombs

Roll out the pastry dough and cut it into squares. Place a spoonful of the apple mixture and a drizzle of caramel in the center of each square. Fold the corners of the dough over the filling and seal securely.

Bake

Preheat your oven to 350°F (175°C). Place the assembled pie bombs on a baking sheet lined with parchment paper. Brush the tops with the egg wash and bake for 20-25 minutes or until golden brown.

Serve

Let them cool for a few minutes before serving. Drizzle with more caramel sauce if desired. Enjoy!

Once baked, savor the delightful aroma and enjoy your warm pie bombs.

Storing Leftovers

If you happen to have any leftovers after your gathering, storing these treats correctly will ensure they remain delicious. Allow the Caramel Apple Pie Bombs to cool completely before transferring them to an airtight container. They can be stored in the refrigerator for up to three days. However, for the best texture, it’s recommended to enjoy them fresh, as reheating can sometimes alter their flaky quality.

To reheat, simply pop them in the oven at a low temperature until warmed through, rather than using the microwave, which can make the pastry tough. A light drizzle of fresh caramel can reignite the delicious flavors, bringing them back to life as if they were just baked.

Pairing Suggestions

These Caramel Apple Pie Bombs are delightful on their own but can be even more enjoyable with the right pairings. Consider serving them with a scoop of vanilla ice cream or a dollop of whipped cream to complement the warm, spiced filling. The cold creaminess of the ice cream balances the sweetness, making every bite a harmonious delight.

For a cozy twist, pair them with a rich cup of cinnamon spiced coffee or a warm cider. This combination not only enhances the flavors of the bombs but also elevates your dessert experience, making it perfect for a chilly evening with loved ones.

Ideal for Any Occasion

While these bombs are perfect for holidays and family gatherings, they can also be enjoyed at casual get-togethers, picnics, or as a sweet surprise for a casual dinner with friends. Their cute, portable size makes them easy to share, and their rich flavor profile allows them to appeal to diverse palates. You can even customize them with seasonal flavors, like pumpkin in the fall or berries in the summer.

Don't hesitate to get creative with toppings or fillings that suit your occasion. Add a sprinkle of sea salt for an extra flavor boost or serve them with a variety of dipping sauces. The options are endless, which makes these delicious little bombs a great addition to any dessert repertoire.

Questions About Recipes

→ Can I use store-bought caramel sauce?

Yes, store-bought caramel sauce works perfectly for this recipe.

→ How do I store leftovers?

Store any leftovers in an airtight container in the refrigerator for up to 3 days.