Cheddar Cranberry Cheese Ball
Highlighted under: Celebratory Feast Recipes
Create a festive appetizer that is sure to impress with this Cheddar Cranberry Cheese Ball recipe. Blending sharp cheddar and tart cranberries, this creamy cheese ball is rolled in crunchy nuts for the perfect balance of flavors and textures. It’s perfect for holiday gatherings, game day parties, or any occasion where great food brings people together. Serve with an assortment of crackers and fresh veggies for a delightful and crowd-pleasing snack.
This Cheddar Cranberry Cheese Ball is not only simple to make but also offers a delightful combination of flavors that everyone will love. The sharpness of the cheddar paired with the sweetness of the cranberries creates a festive dish that is perfect for any celebration.
Perfect for Any Occasion
This Cheddar Cranberry Cheese Ball is the ultimate appetizer for various special occasions. Whether you’re hosting a casual game day gathering or an elegant holiday party, this dish will surely elevate your menu. Its combination of sharp cheddar and tart cranberries delivers a savory-sweet experience that guests will rave about. Plus, it’s a dish that can be made ahead of time, giving you more free time to enjoy the festivities with loved ones.
The versatility of the cheese ball makes it a crowd-pleaser for events of all sizes. Pair it with an assortment of crackers and fresh vegetables to create a vibrant platter. Your guests will appreciate the crunch of the nuts and the creamy texture of the cheese, making it an irresistible snack that caters to varied palates. Don't be surprised if your guests ask for seconds!
Flavorful Ingredients
The foundation of this cheese ball is made up of simple, yet high-quality ingredients. Cream cheese provides a rich, creamy base that complements the sharpness of cheddar cheese beautifully. Dried cranberries add a hint of tartness, making each bite a delightful balance of flavors. Additionally, the crushed nuts introduce a satisfying crunch that enhances the overall eating experience.
Don’t hesitate to experiment with different types of nuts based on your preferences or dietary needs. Walnuts and pecans bring a lovely earthiness to the cheese ball, but you could also try almonds or hazelnuts for an exciting twist. Feel free to adjust the seasonings to suit your taste, using herbs like chives or dill for added depth and freshness.
Tips for Serving
When it comes to serving your Cheddar Cranberry Cheese Ball, presentation matters. Consider placing the cheese ball on a rustic wooden board or a festive platter adorned with seasonal decorations. Offer a variety of dipping options such as whole grain crackers, vegetable sticks, or even slices of baguette to accommodate different preferences. The vibrant colors of the cheese ball against a backdrop of fresh veggies will create an eye-catching display that invites guests to dive in.
To elevate the experience even more, you can provide small bowls of toppings beside the cheese ball. Sweet options like honey or fruit preserves can complement the savory notes, while spicy sauces can add an invigorating kick. This way, each guest can customize their snack to perfectly suit their taste, making the experience even more personalized and enjoyable.
Ingredients
Cheddar Cranberry Cheese Ball
- 8 oz cream cheese, softened
- 1 cup sharp cheddar cheese, shredded
- 1/2 cup dried cranberries, chopped
- 1/2 cup walnuts or pecans, chopped
- 1 tsp garlic powder
- 1/2 tsp onion powder
- Salt and pepper to taste
Combine all ingredients and form into a ball. Roll in nuts to coat.
Instructions
Mix Ingredients
In a mixing bowl, combine the softened cream cheese, shredded cheddar, dried cranberries, garlic powder, onion powder, salt, and pepper. Mix until well combined.
Shape the Cheese Ball
Take the mixture and shape it into a ball. Wrap tightly in plastic wrap and refrigerate for at least 1 hour to firm up.
Coat with Nuts
Once chilled, roll the cheese ball in the chopped nuts until fully coated.
Serve and Enjoy
Serve with an assortment of crackers and fresh veggies. Enjoy your festive appetizer!
Your Cheddar Cranberry Cheese Ball is ready to impress!
Storage and Make-Ahead Tips
This Cheddar Cranberry Cheese Ball stores beautifully, making it an excellent option for make-ahead entertaining. After rolling the cheese ball in nuts, wrap it tightly in plastic wrap and refrigerate. It can be made up to 2 days in advance, allowing the flavors to meld together, resulting in an even tastier dish when ready to serve.
For longer storage, you can freeze the cheese ball before coating it in nuts. Place it in an airtight container, and it can last for up to a month in the freezer. When you’re ready to serve it, transfer it to the refrigerator and let it thaw overnight. Just remember to coat it in nuts right before serving for that irresistible crunch.
Alternative Serving Suggestions
While serving with crackers and veggies is fantastic, don’t limit yourself to these traditional options. Consider serving your cheese ball with freshly sliced apples or pears. The sweetness and crunch of the fruit pair remarkably well with the creamy cheese and tart cranberries, offering a refreshing contrast.
Another fun idea is to turn it into a main attraction by stuffing it into a sandwich or using it as a filling for mini pastries. This would be an excellent option for holiday brunches or casual lunches where you want to impress without much effort.
Questions About Recipes
→ Can I make this cheese ball ahead of time?
Yes, you can prepare it a day in advance and keep it refrigerated until serving.
→ What can I serve with the cheese ball?
Pair it with an assortment of crackers, fresh veggies, or even sliced apples for a sweet and savory combination.
Cheddar Cranberry Cheese Ball
Create a festive appetizer that is sure to impress with this Cheddar Cranberry Cheese Ball recipe. Blending sharp cheddar and tart cranberries, this creamy cheese ball is rolled in crunchy nuts for the perfect balance of flavors and textures. It’s perfect for holiday gatherings, game day parties, or any occasion where great food brings people together. Serve with an assortment of crackers and fresh veggies for a delightful and crowd-pleasing snack.
Created by: Emily
Recipe Type: Celebratory Feast Recipes
Skill Level: Easy
Final Quantity: 8 servings
What You'll Need
Cheddar Cranberry Cheese Ball
- 8 oz cream cheese, softened
- 1 cup sharp cheddar cheese, shredded
- 1/2 cup dried cranberries, chopped
- 1/2 cup walnuts or pecans, chopped
- 1 tsp garlic powder
- 1/2 tsp onion powder
- Salt and pepper to taste
How-To Steps
In a mixing bowl, combine the softened cream cheese, shredded cheddar, dried cranberries, garlic powder, onion powder, salt, and pepper. Mix until well combined.
Take the mixture and shape it into a ball. Wrap tightly in plastic wrap and refrigerate for at least 1 hour to firm up.
Once chilled, roll the cheese ball in the chopped nuts until fully coated.
Serve with an assortment of crackers and fresh veggies. Enjoy your festive appetizer!
Nutritional Breakdown (Per Serving)
- Calories: 200
- Fat: 15g
- Carbohydrates: 6g
- Protein: 5g