Roasted Sweet Potato Rounds with Honey & Feta

Transform ordinary sweet potatoes into a deliciously savory-sweet side dish with this recipe. The crispy roasted rounds are drizzled with luscious honey and sprinkled with tangy feta cheese, creating the perfect balance of flavors. Ideal for gatherings or as a simple yet elegant addition to weeknight dinners, these sweet potato rounds are sure to impress.

Created by

Emily

Last updated on 2025-11-13T21:06:13.742Z

Enjoy the delicious blend of flavors in roasted sweet potato rounds topped with honey and feta. This dish is perfect for any occasion.

A Perfect Balance of Flavors

The combination of roasted sweet potatoes, honey, and feta cheese creates a harmonious blend of flavors that will tantalize your taste buds. The natural sweetness of the sweet potatoes is amplified by the rich, golden honey, while the tangy feta adds a delightful contrast. Each bite offers a unique taste experience, where the crispiness of the roasted rounds meets the gooey consistency of the honey and the creamy texture of the feta. This dish is not just about providing sustenance; it’s about indulging in a complex flavor profile that elevates the humble sweet potato to new heights.

This recipe not only pleases the palate but also appeals to a variety of dietary preferences. It can easily be made vegan by substituting the honey with maple syrup and omitting the feta or using a plant-based alternative. Additionally, sweet potatoes are packed with vitamins and nutrients, including vitamins A and C, making your side dish both delicious and healthy. You can feel good about serving this dish to guests or even enjoying it as a comforting meal at home.

An Elegant Side for Any Occasion

Roasted Sweet Potato Rounds with Honey & Feta are versatile and can effortlessly accompany a myriad of main dishes. Whether you're serving them alongside grilled chicken, roasted meats, or even a vegetarian entrée, they add a touch of elegance to your plate. They are perfect for both casual weeknight dinners and sophisticated gatherings. When you want to impress friends or family, this dish shines, offering visual appeal with its vibrant colors and inviting scents, as well as exceptional taste that will leave a lasting impression.

For special occasions, consider making these sweet potato rounds as part of a festive spread. They can be prepared ahead of time and reheated just before serving, adding convenience to your hosting preparations. Their delightful presentation will capture the attention of your guests, making them feel special and appreciated. It’s a dish that encourages conversation and compliments, creating a joyful dining atmosphere.

Ingredients

Ingredients for Roasted Sweet Potato Rounds

2 large sweet potatoes, sliced into rounds
2 tablespoons olive oil
Salt and pepper to taste
1/4 cup honey
1/2 cup feta cheese, crumbled
Fresh thyme for garnish

These ingredients will create a delectable side dish.

Instructions

Prep the Sweet Potatoes

Preheat the oven to 425°F (220°C). Slice the sweet potatoes into 1/4-inch rounds.

Season and Roast

In a bowl, toss the sweet potato rounds with olive oil, salt, and pepper. Spread them on a baking sheet in a single layer and roast for 20-25 minutes until golden and crispy.

Add Honey and Feta

Once done, remove from the oven and drizzle with honey. Sprinkle the crumbled feta over the rounds.

Garnish and Serve

Top with fresh thyme and serve warm. Enjoy!

Your sweet potato rounds are ready to be served!

Storage Tips

If you have any leftovers, store them in an airtight container in the refrigerator. They can be enjoyed cold on salads or reheated in the oven for a quick snack. To reheat, place them on a baking sheet and warm them in a preheated oven at 350°F (175°C) for about 10-15 minutes or until heated through. Avoid using the microwave, as it may result in a soggy texture, which is less appealing.

If you decide to prepare the sweet potato rounds in advance, you can slice and season the potatoes, then store them in the fridge until you’re ready to roast them. This allows you to enjoy your time with guests without the stress of last-minute preparations.

Serving Suggestions

These Roasted Sweet Potato Rounds can be served in various ways to keep your dining experience fresh and exciting. For an elegant appetizer, place the rounds on a platter and top them with honey and feta right before serving, allowing guests to enjoy them warm. Alternatively, you can present them as a beautiful salad topping, combined with arugula or spinach, nuts, and a tangy vinaigrette for a robust flavor twist.

You can also experiment by incorporating additional toppings. Try adding chopped walnuts or pecans for a crunchy texture or swapping out the feta for goat cheese or ricotta for a creamier finish. Seasoning options like paprika or cayenne pepper can add a delightful kick, transforming this simple dish into a culinary adventure.

Questions About Recipes

→ Can I make this recipe ahead of time?

Yes, you can prepare the sweet potato rounds in advance and store them in the refrigerator. Reheat in the oven before serving.

→ What can I serve with this dish?

These sweet potato rounds pair beautifully with grilled meats or as part of a vegetarian platter.