Spicy but Comforting Lasagna Soup for Chilly Nights

Highlighted under: Comfort Food

Warm up your evening with this delightful Spicy Lasagna Soup that combines traditional lasagna flavors with a comforting, zesty twist. Featuring rich marinara, hearty pasta, and a creamy cheese topping, this one-pot meal is perfect for chilly nights when you crave both warmth and a little kick. Enjoy a cozy bowl of this flavorful soup that delivers all the classic tastes of lasagna, brimming with savory spices to soothe your soul.

Emily

Created by

Emily

Last updated on 2025-10-31T18:26:22.876Z

This Spicy Lasagna Soup is a delightful twist on the classic dish, perfect for chilly evenings.

Ingredients

Main Ingredients

  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 pound ground beef
  • 1 can (28 ounces) crushed tomatoes
  • 2 cups marinara sauce
  • 4 cups chicken broth
  • 8 ounces lasagna noodles, broken
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon red pepper flakes
  • Salt and pepper to taste

Topping

  • 1 cup ricotta cheese
  • 1 cup shredded mozzarella cheese
  • Fresh basil for garnish

Instructions

Preparation Steps

Cook the Beef

In a large pot, heat olive oil over medium heat. Add onion and garlic, sautéing until soft. Add ground beef and cook until browned.

Combine Ingredients

Add crushed tomatoes, marinara sauce, chicken broth, broken lasagna noodles, Italian seasoning, and red pepper flakes. Stir well and bring to a boil.

Simmer

Reduce heat and let the soup simmer for 20 minutes, or until the noodles are tender. Season with salt and pepper to taste.

Serve

Ladle the soup into bowls and top each serving with a dollop of ricotta cheese, shredded mozzarella, and fresh basil.

Enjoy Your Meal!

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Questions About Recipes

→ Can I make this soup ahead of time?

Yes! It keeps well in the fridge for 3-4 days and can be reheated easily.

→ Is this recipe freezer-friendly?

Absolutely! You can freeze the soup for up to 3 months. Just make sure to leave out the cheese toppings until you're ready to serve.

Spicy but Comforting Lasagna Soup for Chilly Nights

Warm up your evening with this delightful Spicy Lasagna Soup that combines traditional lasagna flavors with a comforting, zesty twist. Featuring rich marinara, hearty pasta, and a creamy cheese topping, this one-pot meal is perfect for chilly nights when you crave both warmth and a little kick. Enjoy a cozy bowl of this flavorful soup that delivers all the classic tastes of lasagna, brimming with savory spices to soothe your soul.

Prep Time15.0
Cooking Duration30.0
Overall Time45.0

Created by: Emily

Recipe Type: Comfort Food

Skill Level: Easy

Final Quantity: 4.0

What You'll Need

Main Ingredients

  1. 1 tablespoon olive oil
  2. 1 onion, chopped
  3. 2 cloves garlic, minced
  4. 1 pound ground beef
  5. 1 can (28 ounces) crushed tomatoes
  6. 2 cups marinara sauce
  7. 4 cups chicken broth
  8. 8 ounces lasagna noodles, broken
  9. 1 teaspoon Italian seasoning
  10. 1/2 teaspoon red pepper flakes
  11. Salt and pepper to taste

Topping

  1. 1 cup ricotta cheese
  2. 1 cup shredded mozzarella cheese
  3. Fresh basil for garnish

How-To Steps

Step 01

In a large pot, heat olive oil over medium heat. Add onion and garlic, sautéing until soft. Add ground beef and cook until browned.

Step 02

Add crushed tomatoes, marinara sauce, chicken broth, broken lasagna noodles, Italian seasoning, and red pepper flakes. Stir well and bring to a boil.

Step 03

Reduce heat and let the soup simmer for 20 minutes, or until the noodles are tender. Season with salt and pepper to taste.

Step 04

Ladle the soup into bowls and top each serving with a dollop of ricotta cheese, shredded mozzarella, and fresh basil.

Nutritional Breakdown (Per Serving)

  • Calories: 450
  • Protein: 30g
  • Carbohydrates: 45g
  • Fat: 20g