Sun Dried Tomato Chicken Pasta

Highlighted under: Cozy Kitchen Recipes

Delicious and comforting, this Sun Dried Tomato Chicken Pasta combines tender chicken, flavorful sun dried tomatoes, and a creamy sauce for a satisfying meal.

Emily

Created by

Emily

Last updated on 2026-01-01T17:38:29.975Z

This Sun Dried Tomato Chicken Pasta is a perfect weeknight dinner that comes together quickly while still being packed with flavor. The combination of sun dried tomatoes and creamy sauce creates a delightful dish that everyone will love.

Why You'll Love This Recipe

  • Rich and savory flavors from sun dried tomatoes
  • Creamy sauce that clings perfectly to pasta
  • Quick and easy to prepare, perfect for busy nights

A Perfect Weeknight Meal

When it comes to busy weeknights, finding a meal that is both satisfying and easy to prepare can be a challenge. This Sun Dried Tomato Chicken Pasta fits the bill perfectly. With its combination of quick cooking pasta and a simple creamy sauce, you can have dinner on the table in about 30 minutes. The tender chicken and vibrant sun dried tomatoes add both flavor and nutrition, making this dish a fantastic choice for families looking to enjoy a homemade meal without the fuss.

Not only is this pasta dish quick to prepare, but it also offers a comforting warmth that makes it ideal for any night of the week. The rich flavors and creamy texture create an inviting atmosphere at the dinner table, encouraging conversation and connection. Whether you're cooking for your family or entertaining guests, this dish is sure to impress with its delicious taste and elegant presentation.

Ingredient Highlights

The star of this dish is undoubtedly the sun dried tomatoes, which provide a burst of flavor that elevates the entire meal. Their concentrated sweetness and tangy notes pair perfectly with the creamy sauce and tender chicken. You can find sun dried tomatoes in jars, packed in oil, or dried in packets; both options work well in this recipe. Just make sure to chop them finely to distribute their flavor throughout the dish.

Another key ingredient is the heavy cream, which creates the luxurious sauce that clings to the pasta and chicken. Its richness balances beautifully with the acidity of the sun dried tomatoes and the savory notes of the Parmesan cheese. If you're looking for a lighter alternative, you can substitute half-and-half or a dairy-free cream alternative, but the texture may vary slightly.

Customization Tips

One of the best aspects of this Sun Dried Tomato Chicken Pasta is its versatility. Feel free to customize the recipe based on your preferences or what you have on hand. For a pop of color and added nutrition, consider adding spinach or kale to the sauce. These greens will wilt beautifully in the creamy mixture, enriching the dish without overpowering the flavors.

If you're looking to spice things up, add a pinch of red pepper flakes or a dash of your favorite hot sauce to the cream sauce. This will introduce a subtle heat that complements the dish's overall flavor profile. Additionally, you can swap out the chicken for shrimp or even a vegetarian protein, making this recipe suitable for a variety of dietary needs.

Ingredients

For the Pasta

  • 12 oz penne pasta
  • 2 cups cooked chicken, shredded
  • 1/2 cup sun dried tomatoes, chopped
  • 1 cup heavy cream
  • 1/4 cup grated Parmesan cheese
  • 2 cloves garlic, minced
  • 2 tablespoons olive oil
  • Salt and pepper to taste
  • Fresh basil for garnish

Make sure to use high-quality sun dried tomatoes for the best flavor!

Instructions

Cook the Pasta

In a large pot, bring salted water to a boil. Add penne pasta and cook according to package instructions until al dente. Drain and set aside.

Sauté the Garlic and Sun Dried Tomatoes

In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté for 1 minute until fragrant. Stir in the sun dried tomatoes and cook for an additional 2 minutes.

Make the Creamy Sauce

Pour in the heavy cream and bring to a gentle simmer. Add grated Parmesan cheese and stir until melted and combined. Season with salt and pepper to taste.

Combine Everything

Add the cooked chicken and pasta to the skillet. Toss everything together until well coated with the sauce. Heat through for about 2 minutes.

Serve

Garnish with fresh basil and additional Parmesan cheese if desired. Serve warm.

This pasta dish is best enjoyed fresh, but leftovers can be stored in the refrigerator for up to 3 days.

Storage and Reheating

Leftovers of Sun Dried Tomato Chicken Pasta can be stored in an airtight container in the refrigerator for up to 3 days. The creamy sauce will thicken as it cools, but don’t worry—when reheating, you can add a splash of milk or broth to loosen it back up. Simply warm it gently on the stove over medium heat, stirring frequently until heated through.

If you want to freeze this dish, it’s best to do so before adding the cream sauce. Cook the pasta and chicken, then combine them with the sun dried tomatoes and garlic mixture. Allow it to cool completely before transferring to a freezer-friendly container. When you’re ready to enjoy it, thaw in the refrigerator overnight and then complete the sauce as directed.

Pairing Suggestions

To complement your Sun Dried Tomato Chicken Pasta, consider serving a light salad on the side. A simple arugula salad drizzled with lemon vinaigrette provides a refreshing contrast to the rich pasta. You could also serve garlic bread or a crusty baguette to soak up any leftover sauce, enhancing the overall dining experience.

For beverages, a crisp white wine, such as a Sauvignon Blanc or a Chardonnay, pairs beautifully with the creamy pasta. If you prefer non-alcoholic options, consider sparkling water with a twist of lemon or a refreshing iced tea to balance the dish’s richness.

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Questions About Recipes

→ Can I use other types of pasta?

Yes, you can substitute penne with any pasta shape you like, such as fusilli, farfalle, or spaghetti.

→ Can I make this dish ahead of time?

Yes, you can prepare the sauce and chicken in advance. Just cook the pasta fresh when you're ready to serve.

→ What can I serve with this pasta?

This dish pairs well with a side salad or garlic bread for a complete meal.

→ Can I add vegetables to this recipe?

Absolutely! Feel free to add vegetables like spinach, bell peppers, or zucchini for added nutrition.

Sun Dried Tomato Chicken Pasta

Delicious and comforting, this Sun Dried Tomato Chicken Pasta combines tender chicken, flavorful sun dried tomatoes, and a creamy sauce for a satisfying meal.

Prep Time10 minutes
Cooking Duration20 minutes
Overall Time30 minutes

Created by: Emily

Recipe Type: Cozy Kitchen Recipes

Skill Level: Intermediate

Final Quantity: 4 servings

What You'll Need

For the Pasta

  1. 12 oz penne pasta
  2. 2 cups cooked chicken, shredded
  3. 1/2 cup sun dried tomatoes, chopped
  4. 1 cup heavy cream
  5. 1/4 cup grated Parmesan cheese
  6. 2 cloves garlic, minced
  7. 2 tablespoons olive oil
  8. Salt and pepper to taste
  9. Fresh basil for garnish

How-To Steps

Step 01

In a large pot, bring salted water to a boil. Add penne pasta and cook according to package instructions until al dente. Drain and set aside.

Step 02

In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté for 1 minute until fragrant. Stir in the sun dried tomatoes and cook for an additional 2 minutes.

Step 03

Pour in the heavy cream and bring to a gentle simmer. Add grated Parmesan cheese and stir until melted and combined. Season with salt and pepper to taste.

Step 04

Add the cooked chicken and pasta to the skillet. Toss everything together until well coated with the sauce. Heat through for about 2 minutes.

Step 05

Garnish with fresh basil and additional Parmesan cheese if desired. Serve warm.

Nutritional Breakdown (Per Serving)

  • Calories: 480 kcal
  • Total Fat: 28g
  • Saturated Fat: 15g
  • Cholesterol: 85mg
  • Sodium: 300mg
  • Total Carbohydrates: 42g
  • Dietary Fiber: 3g
  • Sugars: 4g
  • Protein: 18g