Sheet Pan Sausage & Fall Veggies with Apple Cider Dijon Sauce
This sheet pan sausage and fall veggies dinner is fall on a tray: smoky sausage rounds, charred Brussels sprouts and caramelized butternut squash, all roasted together and drizzled with a tangy apple cider Dijon sauce. One pan, about 45 minutes, almost no washing up — and the sauce is the kind you will want to…
