Air Fryer Pumpkin Seeds

Highlighted under: Quick & Easy

Transform your pumpkin seeds into a crunchy, flavorful snack with this quick and easy air fryer recipe. Seasoned to perfection, these roasted pumpkin seeds make a delicious and healthy treat for fall gatherings or cozy nights in. Enjoy them plain, spiced up, or even sweet—this versatile snack will be a hit with family and friends alike.

Emily

Created by

Emily

Last updated on 2025-10-20T04:42:06.147Z

This recipe for air fryer pumpkin seeds is not only simple but also incredibly rewarding. Enjoy the process of transforming your pumpkin seeds into a crunchy, nutritious snack that everyone will love!

Why Choose Air Fryer Pumpkin Seeds?

Air fryer pumpkin seeds are not only delicious but also a healthier alternative to traditional snacks. When you air fry the seeds, you achieve that perfect crunch without the need for excess oil, making it a guilt-free treat. This method also retains more nutrients compared to deep frying, so you can enjoy a snack that's as beneficial as it is tasty.

The versatility of pumpkin seeds makes them a fantastic choice for any occasion. Whether you're hosting a fall gathering, enjoying a cozy movie night, or simply looking for a quick snack, these seeds can be seasoned to suit your taste preferences. From savory spices to sweet sugar, the options are endless, providing something for everyone.

Moreover, preparing pumpkin seeds in an air fryer is incredibly straightforward and time-efficient. With just a few simple steps, you can transform raw seeds into a delightful snack in under 20 minutes. This easy preparation allows you to spend less time in the kitchen and more time enjoying your creation with family and friends.

Health Benefits of Pumpkin Seeds

Pumpkin seeds, also known as pepitas, are packed with nutrients that offer numerous health benefits. They are a good source of protein, healthy fats, and essential minerals like magnesium, iron, and zinc. Snacking on these seeds not only satisfies your cravings but also contributes to your overall health and well-being.

These seeds are particularly rich in antioxidants, which help combat free radicals in the body. This can enhance your immune function and may even lower the risk of chronic diseases. Incorporating pumpkin seeds into your diet boosts your nutrient intake and supports your body’s defense against harmful pathogens.

The high magnesium content in pumpkin seeds can support heart health by regulating blood pressure and promoting good cholesterol levels. Furthermore, the fiber found in pumpkin seeds aids digestion and can contribute to long-term weight management. So, when you indulge in air fryer pumpkin seeds, you’re not just enjoying a tasty treat but also making a healthy choice.

Creative Serving Suggestions

Air fryer pumpkin seeds can be enjoyed on their own, but they also make a fantastic addition to various dishes. Sprinkle them over salads for a crunchy texture, mix them into granola or trail mix for a protein boost, or incorporate them into baked goods for added flair. Their nutty flavor pairs well with sweet and savory dishes alike.

For a delightful twist, consider using pumpkin seeds as a topping for soups or stews. They add a satisfying crunch and enhance the overall flavor profile of the dish. You can also grind them into a powder to use in smoothies or sprinkle them on yogurt for a nutritious breakfast option.

Don’t forget to package your seasoned pumpkin seeds in a decorative jar as a thoughtful gift. Homemade snacks are always appreciated, and air fryer pumpkin seeds are an easy gift that shows you care. With so many ways to enjoy them, these versatile seeds are sure to become a favorite for everyone.

Ingredients

Ingredients

Basic Ingredients

  • 2 cups pumpkin seeds
  • 1 tablespoon olive oil
  • Salt to taste

Optional Seasonings

  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1 tablespoon sugar (for sweet version)

Feel free to customize your seasoning mix!

Instructions

Steps

Prepare the Pumpkin Seeds

Rinse the pumpkin seeds under cold water to remove any pumpkin flesh. Pat them dry with a paper towel.

Season the Seeds

In a bowl, toss the pumpkin seeds with olive oil and your choice of seasonings.

Air Fry the Seeds

Preheat your air fryer to 300°F (150°C) and place the seeds in a single layer. Cook for about 12-15 minutes, shaking the basket halfway through.

Cool and Enjoy

Remove the seeds from the air fryer and let them cool before serving.

Enjoy your deliciously roasted pumpkin seeds!

Preparing Your Pumpkin Seeds

To achieve the best flavor and texture, starting with clean pumpkin seeds is crucial. After scooping out your seeds from the pumpkin, rinse them thoroughly to remove any residual flesh or stringy bits. This step helps prevent bitterness and ensures a crisp result after air frying. Once cleaned, pat the seeds dry; removing excess moisture will yield better crunchiness when cooked.

Drying the seeds can also be beneficial for the seasoning to stick better. After rinsing and patting, allow your seeds to sit for a few minutes while you prepare your seasonings. This way, any remaining moisture evaporates, and when you toss them with oil and seasonings, you’ll ensure an even coating that enhances flavor.

Experimenting with Flavors

Air fryer pumpkin seeds are a blank canvas, perfect for experimenting with different flavors. Start with the base recipe and try adding various spices such as cayenne pepper for heat or cinnamon and nutmeg for a sweet touch. You can also mix in some grated Parmesan for a savory twist, or try a blend of spices like chili powder and lime for a zesty kick.

Feel free to tailor the seasoning to suit your cravings or dietary preferences. For a unique flavor profile, combine unexpected ingredients like curry powder or smoked salt. The flexibility allows you to create personalized blends, so every batch of pumpkin seeds can have its own distinct flavor.

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Questions About Recipes

→ Can I use raw pumpkin seeds?

Yes, raw pumpkin seeds work perfectly for this recipe.

→ How long can I store the roasted seeds?

Store in an airtight container at room temperature for up to one week.

Air Fryer Pumpkin Seeds

Transform your pumpkin seeds into a crunchy, flavorful snack with this quick and easy air fryer recipe. Seasoned to perfection, these roasted pumpkin seeds make a delicious and healthy treat for fall gatherings or cozy nights in. Enjoy them plain, spiced up, or even sweet—this versatile snack will be a hit with family and friends alike.

Prep Time10.0
Cooking Duration15.0
Overall Time25.0

Created by: Emily

Recipe Type: Quick & Easy

Skill Level: Easy

Final Quantity: 2.0

What You'll Need

Basic Ingredients

  1. 2 cups pumpkin seeds
  2. 1 tablespoon olive oil
  3. Salt to taste

Optional Seasonings

  1. 1 teaspoon garlic powder
  2. 1 teaspoon paprika
  3. 1 tablespoon sugar (for sweet version)

How-To Steps

Step 01

Rinse the pumpkin seeds under cold water to remove any pumpkin flesh. Pat them dry with a paper towel.

Step 02

In a bowl, toss the pumpkin seeds with olive oil and your choice of seasonings.

Step 03

Preheat your air fryer to 300°F (150°C) and place the seeds in a single layer. Cook for about 12-15 minutes, shaking the basket halfway through.

Step 04

Remove the seeds from the air fryer and let them cool before serving.

Nutritional Breakdown (Per Serving)

  • Calories: 120
  • Protein: 5g
  • Fat: 10g
  • Carbohydrates: 4g