Cozy Apple Kringle with Vanilla Glaze

Name: Cozy Apple Kringle with Vanilla Glaze
Prep time: 30 min
Cook time: 45 min
Total time: 1 h 15 min
Yield: 8 servings
Ingredients: 2 cups all-purpose flour; 1/2 cup unsalted butter, chilled and diced; 1/4 cup sugar; 1/4 cup cold water; 1/2 teaspoon salt; 3 medium apples, peeled and diced; 1 teaspoon cinnamon; 1/4 teaspoon nutmeg; 1/4 cup brown sugar; 1 tablespoon lemon juice; 1 cup powdered sugar; 2 tablespoons milk; 1 teaspoon vanilla extract

Highlighted under: Seasonal & Festive

Warm up your holiday gatherings with this delightful Cozy Apple Kringle, featuring a flaky pastry filled with tender spiced apples and topped with a luscious vanilla glaze. Perfect for Thanksgiving desserts, this charming pastry is not only beautiful but also bursting with seasonal flavors that everyone will adore. Serve it alongside your favorite coffee or tea for a comforting finish to your festive meal.

Created by

Emily

Last updated on 2025-11-05T15:47:50.647Z

This Cozy Apple Kringle is the perfect centerpiece for your holiday table. The aroma of baked apples and spices fills the air as it bakes, creating a warm and inviting atmosphere.

The Perfect Holiday Treat

This Cozy Apple Kringle is not just a dessert; it’s a centerpiece that encapsulates the warmth of the holidays. Its flaky, buttery pastry contrasts beautifully with the tender, spiced apple filling, making every bite a delightful experience. Whether it’s Thanksgiving, Christmas, or a simple family gathering, this kringle is bound to impress your guests and leave them asking for the recipe.

The blend of cinnamon and nutmeg in the apple filling infuses this dish with the quintessential flavors of the season. Pair it with a cup of hot coffee or rich tea, and you have a comforting indulgence that can elevate any festive meal. It's the type of dessert that invites conversation around the table, creating memories that last long after the last slice.

A Step-by-Step Delight

Making this Cozy Apple Kringle is a rewarding experience that can be shared with family. From creating the flaky pastry dough to baking it to golden perfection, every step is enjoyable. The process not only fills your kitchen with tempting aromas but also engages everyone in the fun of preparing a special treat together.

The simplicity of the ingredients means you can find them at any grocery store, making this a reachable recipe for bakers of all levels. With just a little bit of time and effort, you will create a pastry that looks stunning and tastes amazing. It’s an excellent way to bring everyone together and enjoy the true essence of the holidays.

Versatile and Customizable

One of the best aspects of this Cozy Apple Kringle is its versatility. While the apple filling is a delightful choice, feel free to experiment with other fruits like pears or berries. You can also adjust the spices to suit your taste, making it a unique pastry for every occasion. This adaptability allows you to create a signature version that embodies your family traditions.

Additionally, the kringle can be prepared ahead of time and stored in the fridge before baking. This makes it an excellent option for busy holiday schedules. Simply bake it fresh just before serving for that warm, homemade touch that guests will love. Whatever variation you choose, this recipe is sure to become a staple in your holiday repertoire.

Ingredients

Pastry Dough

2 cups all-purpose flour
1/2 cup unsalted butter, chilled and diced
1/4 cup sugar
1/4 cup cold water
1/2 teaspoon salt

Apple Filling

3 medium apples, peeled and diced
1 teaspoon cinnamon
1/4 teaspoon nutmeg
1/4 cup brown sugar
1 tablespoon lemon juice

Vanilla Glaze

1 cup powdered sugar
2 tablespoons milk
1 teaspoon vanilla extract

Make sure to gather all your ingredients before starting.

Instructions

Make the Pastry Dough

In a large bowl, combine flour, salt, and sugar. Cut in butter until the mixture resembles coarse crumbs. Stir in cold water until the dough comes together.

Wrap in plastic wrap and refrigerate for 30 minutes.

Prepare the Apple Filling

In a bowl, mix diced apples with lemon juice, cinnamon, nutmeg, and brown sugar. Set aside.

Assemble the Kringle

Roll out the dough on a floured surface into a large rectangle. Place the apple filling in the center and fold the sides over to seal. Transfer to a baking sheet.

Bake the Kringle

Bake in a preheated oven at 350°F (175°C) for 40-45 minutes, or until golden brown.

Make the Vanilla Glaze

In a bowl, whisk together powdered sugar, milk, and vanilla extract until smooth. Drizzle over the baked kringle once cooled.

Enjoy your delicious Cozy Apple Kringle with friends and family!

Storage and Reheating Tips

After baking, allow the Cozy Apple Kringle to cool completely before storing. Wrap it tightly in plastic wrap or aluminum foil, and store it at room temperature for up to 2 days or in the refrigerator for up to a week. If you prefer freezing, this delightful pastry can be frozen for up to three months. Simply wrap it well and place it in an airtight container.

To reheat, preheat your oven to 350°F (175°C). Remove the wrapping and place the kringle on a baking sheet. Heat for about 10-15 minutes until warmed through. This will help restore its flaky texture while keeping the filling moist and delicious, making it taste freshly baked on reheating.

Serving Suggestions

Serve your Cozy Apple Kringle warm, drizzled with the luscious vanilla glaze for a touch of sweetness. For an extra treat, consider a scoop of vanilla ice cream on the side, which contrasts beautifully with the warm pastry. Alternatively, a dollop of whipped cream can enhance the indulgence and provide a delightful creaminess to the flavors.

Pairing the kringle with a coffee or spiced tea will complement the spiced apple filling, enhancing the overall flavor experience. This combination makes for an unforgettable dessert that invites relaxation and enjoyment, perfect for concluding a festive meal.

Questions About Recipes

→ Can I make the pastry dough ahead of time?

Yes, the pastry dough can be made a day in advance and stored in the refrigerator.