Creamy and Spicy Sausage Tortellini Soup
Highlighted under: Cozy Kitchen Recipes
Warm up with this deliciously creamy and spicy sausage tortellini soup, perfect for cozy evenings.
This creamy and spicy sausage tortellini soup combines rich flavors with a comforting texture, making it a family favorite.
Why You Will Love This Recipe
- Rich and creamy flavor with a spicy kick
- Quick and easy to make, ready in under 40 minutes
- Perfect for chilly nights and hearty appetites
A Comforting Classic
There's something undeniably satisfying about a warm bowl of soup on a cold day. This Creamy and Spicy Sausage Tortellini Soup embodies that comforting feeling perfectly. The combination of rich, hearty ingredients like spicy Italian sausage and creamy broth creates a dish that not only warms you up but also fills your belly. It's the kind of meal that invites you to curl up with a blanket and enjoy every spoonful.
Tortellini adds a delightful twist to traditional soup recipes. These little pasta pockets are filled with cheese or meat, and they cook quickly, making them perfect for a weeknight dinner. As they soak in the flavorful broth, they become even more delicious, enhancing the overall taste of the soup. Each bite is a blend of creamy goodness and savory spices that will leave you wanting more.
Perfect for Meal Prep
One of the best things about this soup is its versatility for meal prep. You can easily make a large batch and store leftovers in the refrigerator for a quick lunch or dinner throughout the week. Simply reheat on the stove or in the microwave, and you’ll have a comforting meal ready in minutes. This makes it an excellent choice for busy families or anyone looking to simplify their meal planning.
If you want to freeze the soup, consider adding the tortellini just before serving. This helps maintain their texture and prevents them from becoming mushy. When you’re ready to enjoy your frozen soup, just thaw it overnight in the fridge, heat it up, and add fresh tortellini for a delightful meal that tastes just as good as when you first made it.
Customizing Your Soup
One of the joys of cooking is making a recipe your own, and this creamy sausage tortellini soup is no exception. Feel free to customize the ingredients based on your preferences or what you have on hand. For a milder flavor, you can use sweet Italian sausage instead of spicy. Adding vegetables like carrots, bell peppers, or mushrooms can also enhance the nutritional value and add a splash of color to your dish.
If you're looking to lighten up the recipe, consider substituting half-and-half for the heavy cream or using a plant-based cream alternative. You can also add more spinach or other leafy greens for extra fiber and nutrients. The possibilities are endless, allowing you to create a delicious soup that fits your dietary needs while still delivering on flavor.
Ingredients
Gather the following ingredients to make this delicious soup:
Ingredients
- 1 tablespoon olive oil
- 1 pound spicy Italian sausage, removed from casings
- 1 small onion, diced
- 3 cloves garlic, minced
- 4 cups chicken broth
- 1 can (14.5 ounces) diced tomatoes
- 1 package (9 ounces) refrigerated tortellini
- 1 cup heavy cream
- 1 cup fresh spinach
- Salt and pepper to taste
- Grated Parmesan cheese for serving
Once you have all your ingredients ready, you can start making the soup!
Instructions
Follow these simple steps to prepare your soup:
Cook the Sausage
In a large pot, heat the olive oil over medium heat. Add the sausage and cook until browned, breaking it apart with a wooden spoon.
Sauté Vegetables
Add the diced onion and minced garlic to the pot. Sauté until the onion is translucent, about 3-4 minutes.
Add Broth and Tomatoes
Pour in the chicken broth and diced tomatoes. Bring the mixture to a simmer.
Cook Tortellini
Add the tortellini to the simmering soup and cook according to package instructions, usually about 3-5 minutes.
Stir in Cream and Spinach
Reduce the heat and stir in the heavy cream and fresh spinach. Cook until the spinach wilts, about 2 minutes.
Season and Serve
Season with salt and pepper to taste. Serve hot, topped with grated Parmesan cheese.
Enjoy your hearty creamy and spicy sausage tortellini soup!
Serving Suggestions
This Creamy and Spicy Sausage Tortellini Soup pairs wonderfully with crusty bread or a fresh garden salad. The bread is perfect for soaking up the delicious broth, while a light salad can balance the richness of the soup. Consider a simple arugula salad tossed with lemon vinaigrette for a refreshing contrast that complements the spicy flavors.
For an extra touch of luxury, drizzle some balsamic glaze over the soup before serving or sprinkle with fresh herbs like basil or parsley. These additions not only enhance the presentation but also elevate the overall flavor profile, making your meal even more enjoyable.
Nutritional Information
This hearty soup is not only delicious but also packs a nutritional punch. The combination of spicy Italian sausage and heavy cream provides a good source of protein and healthy fats. The addition of fresh spinach contributes essential vitamins and minerals, making this dish a well-rounded meal.
While it's comforting and indulgent, it's important to enjoy it in moderation. Depending on your dietary goals, consider adjusting the portion sizes or serving it alongside lighter side dishes. This way, you can savor the rich flavors without compromising your health goals.
Storage Tips
To store any leftovers, allow the soup to cool completely before transferring it to an airtight container. It can be stored in the refrigerator for up to 3-4 days. For longer storage, consider freezing the soup in individual portions. Just be sure to label the containers with the date so you can keep track of freshness.
When reheating, it’s best to do so on the stovetop over low heat, stirring occasionally to ensure even warming. If the soup appears thickened after being stored, you can easily thin it out with a splash of chicken broth or water, restoring its creamy texture.
Questions About Recipes
→ Can I use frozen tortellini?
Yes, you can use frozen tortellini. Just add a few extra minutes to the cooking time.
→ Is there a vegetarian version of this soup?
Yes, you can substitute the sausage with plant-based sausage and vegetable broth.
→ Can I prepare this soup in advance?
Yes, you can prepare the soup in advance but it’s best to add the tortellini and cream just before serving.
→ How should I store leftovers?
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat on the stove before serving.
Creamy and Spicy Sausage Tortellini Soup
Warm up with this deliciously creamy and spicy sausage tortellini soup, perfect for cozy evenings.
Created by: Emily
Recipe Type: Cozy Kitchen Recipes
Skill Level: Easy
Final Quantity: 4 servings
What You'll Need
Ingredients
- 1 tablespoon olive oil
- 1 pound spicy Italian sausage, removed from casings
- 1 small onion, diced
- 3 cloves garlic, minced
- 4 cups chicken broth
- 1 can (14.5 ounces) diced tomatoes
- 1 package (9 ounces) refrigerated tortellini
- 1 cup heavy cream
- 1 cup fresh spinach
- Salt and pepper to taste
- Grated Parmesan cheese for serving
How-To Steps
In a large pot, heat the olive oil over medium heat. Add the sausage and cook until browned, breaking it apart with a wooden spoon.
Add the diced onion and minced garlic to the pot. Sauté until the onion is translucent, about 3-4 minutes.
Pour in the chicken broth and diced tomatoes. Bring the mixture to a simmer.
Add the tortellini to the simmering soup and cook according to package instructions, usually about 3-5 minutes.
Reduce the heat and stir in the heavy cream and fresh spinach. Cook until the spinach wilts, about 2 minutes.
Season with salt and pepper to taste. Serve hot, topped with grated Parmesan cheese.
Nutritional Breakdown (Per Serving)
- Calories: 450 kcal
- Total Fat: 30g
- Saturated Fat: 15g
- Cholesterol: 80mg
- Sodium: 900mg
- Total Carbohydrates: 30g
- Dietary Fiber: 2g
- Sugars: 4g
- Protein: 20g