One Pot Lasagna Soup
Highlighted under: Comfort Food
Enjoy the comforting taste of classic lasagna in a cozy, warm soup with this One Pot Lasagna Soup recipe. Loaded with rich tomato flavor, hearty noodles, gooey cheese, and savory Italian spices, this dish is perfect for busy weeknights or a crowd-pleasing family dinner. With minimal cleanup and maximum flavor, you'll love how easy it is to create a beloved favorite in just one pot.
This One Pot Lasagna Soup combines all the flavors of traditional lasagna in a deliciously simple soup format.
A Cozy Comfort Food
There's something undeniably comforting about a warm bowl of soup, especially when it brings the traditional flavors of lasagna to the table. This One Pot Lasagna Soup encapsulates the best of both worlds, combining hearty meat, luscious cheese, and rich tomato sauce into a delightful dish. It's perfect for colder evenings when you crave a satisfying meal that feels like a hug in a bowl.
The beauty of this recipe lies in its simplicity. With just one pot needed for preparation, you can whip up this meal without the hassle of numerous dishes and tools. It’s an ideal dish for those busy weeknights, allowing you to spend more time with loved ones rather than in the kitchen. Plus, the leftovers make for a great lunch the next day!
An Adaptable Delight
One of the best aspects of this One Pot Lasagna Soup is its versatility. You can easily swap out ground beef for ground turkey or even a plant-based protein to cater to your dietary preferences. Additionally, feel free to add more vegetables like bell peppers, spinach, or mushrooms to enhance nutrition and flavor. This dish can be tailored to suit your personal tastes or to use up ingredients you have on hand.
You’ll also discover that the soup's preparation time is remarkably quick, making it an excellent choice for unexpected guests or last-minute dinner plans. The one-pot nature means that cleaning up afterward is a breeze, allowing you to enjoy your meal without the stress of a messy kitchen.
Perfect for Family Gatherings
Gathering around a delicious meal is a wonderful way to bond with family and friends, and this One Pot Lasagna Soup is sure to impress. The rich flavors and cheesy goodness are sure to please even the pickiest eaters in your family. It’s a dish that encourages sharing and conversation, making meal times even more special.
Not only is this soup ideal for family dinners, but it also scales beautifully for larger gatherings. You can easily double the recipe to ensure there’s plenty to go around. Serve it with some crusty bread and a side salad for a complete meal that everyone will love.
Ingredients
Main Ingredients
- 1 lb ground beef
- 1 onion, chopped
- 2 garlic cloves, minced
- 1 can (28 oz) crushed tomatoes
- 4 cups chicken or vegetable broth
- 8 oz lasagna noodles
- 2 cups mozzarella cheese, shredded
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
These simple ingredients come together for a hearty meal.
Instructions
Cook the Beef
In a large pot, brown the ground beef over medium heat. Drain excess fat.
Add Vegetables
Add onions and garlic, cooking until softened.
Add Tomatoes and Broth
Stir in the crushed tomatoes and broth, bringing to a boil.
Add Noodles
Break lasagna noodles and add to the pot. Cook until tender.
Add Cheese and Seasoning
Stir in the mozzarella and Italian seasoning. Season with salt and pepper.
Serve warm and enjoy!
Storage and Reheating Tips
Storing leftovers can be just as important as the cooking process. If you happen to have any One Pot Lasagna Soup left over, let it cool completely before transferring it to an airtight container. The soup will keep well in the refrigerator for about 3-4 days, making it a great option for meal prep.
When you're ready to enjoy those leftovers, simply reheat the soup on the stove over medium heat. Stir occasionally and add a splash of broth or water if the soup has thickened too much. The flavors tend to deepen upon reheating, making it taste even better the second time around!
Serving Suggestions
For a complete meal experience, consider serving your One Pot Lasagna Soup with a side of garlic bread or cheesy breadsticks. These not only complement the soup but also allow you to soak up every last drop of that delicious tomato broth.
A fresh Caesar or garden salad can also elevate your meal, adding a crisp contrast to the rich and hearty soup. It balances the flavors beautifully and adds some health benefits to your dinner table.
Questions About Recipes
→ Can I use a different meat?
Yes, ground turkey or chicken works well too.
→ Can I make this in advance?
Absolutely! Just reheat on the stove before serving.
One Pot Lasagna Soup
Enjoy the comforting taste of classic lasagna in a cozy, warm soup with this One Pot Lasagna Soup recipe. Loaded with rich tomato flavor, hearty noodles, gooey cheese, and savory Italian spices, this dish is perfect for busy weeknights or a crowd-pleasing family dinner. With minimal cleanup and maximum flavor, you'll love how easy it is to create a beloved favorite in just one pot.
Created by: Emily
Recipe Type: Comfort Food
Skill Level: Easy
Final Quantity: 4 servings
What You'll Need
Main Ingredients
- 1 lb ground beef
- 1 onion, chopped
- 2 garlic cloves, minced
- 1 can (28 oz) crushed tomatoes
- 4 cups chicken or vegetable broth
- 8 oz lasagna noodles
- 2 cups mozzarella cheese, shredded
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
How-To Steps
In a large pot, brown the ground beef over medium heat. Drain excess fat.
Add onions and garlic, cooking until softened.
Stir in the crushed tomatoes and broth, bringing to a boil.
Break lasagna noodles and add to the pot. Cook until tender.
Stir in the mozzarella and Italian seasoning. Season with salt and pepper.
Nutritional Breakdown (Per Serving)
- Protein: 25g
- Carbohydrates: 55g
- Fat: 15g