Crockpot Lasagna Soup

Highlighted under: Comfort Food

Savor the comforting flavors of classic lasagna reimagined in this delicious Crockpot Lasagna Soup! Layered with rich marinara sauce, gooey cheeses, and hearty pasta, this one-pot meal simmers to perfection in your slow cooker, making it the ideal weeknight dinner. Perfect for busy families, this flavorful soup can easily feed a crowd or provide you with delightful leftovers. Transform your dinner routine with this effortless, hearty recipe that’s sure to please lasagna lovers of all ages.

Created by

Emily

Last updated on 2025-10-17T12:16:08.792Z

This Crockpot Lasagna Soup offers all the rich flavors of traditional lasagna in a convenient soup form. The slow cooker does all the work, allowing the ingredients to meld beautifully together.

The Rich Flavors of Lasagna in a Bowl

This Crockpot Lasagna Soup elevates the traditional flavors of lasagna into a delightful soup. The rich marinara sauce forms the perfect base, infusing each spoonful with robust tomato and herb goodness. When combined with ground beef, this hearty dish mimics the layered taste of classic lasagna without the fuss. The slow cooking process allows the flavors to meld beautifully, making every bowl a comforting reminder of the original dish's joys.

By breaking the lasagna noodles into manageable pieces, you're able to enjoy the comforting pasta in each serving. The addition of beef broth enhances the soup's richness, creating a satisfying consistency that will warm you from the inside out. As it simmers, the soup thickens, providing a luscious texture that complements the gooey cheeses added at the end.

Easy Preparation for Busy Evenings

One of the greatest advantages of this recipe is its simplicity and ease of preparation. Since it’s made in a slow cooker, you can set everything up in the morning, and return home to a delectable meal ready to serve. This means less time spent in the kitchen and more time enjoying with family or relaxing after a long day.

All you need to do is brown the beef, layer the ingredients, and let your Crockpot work its magic. It’s a hassle-free way to enjoy a wholesome dinner without the typical stress of weeknight cooking. It’s also versatile; you can easily customize the toppings to match your family's preferences. Consider adding spinach or mushrooms for added nutrition and variety.

Nourishing Leftovers for Later

This Crockpot Lasagna Soup not only satisfies at dinner but also offers delightful leftovers for the following day. The flavors continue to meld and deepen after a night in the fridge, making it even more delicious when reheated. Pack it for lunch, share it with friends, or enjoy a cozy dinner again without any extra cooking.

Store the soup in airtight containers, and it will last in the refrigerator for up to four days. You can also freeze portions for a quick meal in the future. Just warm it on the stove, and you have a hearty, comforting dish ready to enjoy—all without any extra effort.

Ingredients

Gather these ingredients to make your delicious Crockpot Lasagna Soup.

Ingredients

1 pound ground beef
1 onion, chopped
3 cloves garlic, minced
2 cans (15 oz each) marinara sauce
4 cups beef broth
8 oz uncooked pasta (like lasagna noodles, broken into pieces)
1 cup ricotta cheese
2 cups shredded mozzarella cheese
1 cup grated Parmesan cheese
1 teaspoon dried oregano
1 teaspoon dried basil
Salt and pepper to taste

Mix the ingredients well for a hearty flavor.

Instructions

Follow these steps to prepare your Crockpot Lasagna Soup.

Cook the Beef

In a skillet, brown the ground beef with onion and garlic. Drain any excess fat.

Combine Ingredients

In the slow cooker, combine the cooked beef mixture with marinara sauce, beef broth, and pasta. Stir in the oregano, basil, salt, and pepper.

Cook in Slow Cooker

Cover and cook on low for 4-6 hours or on high for 2-3 hours. Stir occasionally.

Add Cheeses

When ready, swirl in the ricotta cheese and sprinkle mozzarella and Parmesan on top before serving.

Enjoy your comforting bowl of lasagna soup!

Substitutions and Add-Ins

Feel free to make this recipe your own by incorporating different proteins or vegetables! Ground turkey or chicken can be used for a leaner option, or even sausage for a spicier kick. If you have leftover vegetables, such as bell peppers or zucchini, chop them up and add them in for extra flavor and nutrition.

For those looking to keep it vegetarian, simply omit the meat and substitute with additional veggies and a plant-based broth. You could also consider adding lentils or beans for protein and texture, ensuring a filling and nutritious meal.

Serving Suggestions

To elevate your lasagna soup experience, serve it with a side of freshly baked garlic bread or a simple green salad. Garlic bread pairs perfectly, allowing you to scoop up every last drop of the savory soup with ease. A sprinkle of fresh herbs like basil or parsley right before serving adds a beautiful touch.

For a twist, consider offering a topping bar with extra ingredients like crushed red pepper flakes, additional cheese, or fresh spinach. This interactive serving style makes your meal even more enjoyable and allows everyone to customize their bowl just the way they like it!

Perfect for Entertaining

This lasagna soup is not just a weeknight staple; it’s also a fantastic option for entertaining at home. Serve this comforting soup as a cozy dish for gatherings—it’s easy to prepare in large batches, making it ideal for serving a crowd. Pair it with a variety of sides or appetizers for a complete meal that everyone will love.

You can also set up a lasagna soup bar at your next gathering, allowing guests to dish out their own bowls and personalize them with toppings. This approach not only promotes fun and interaction but also caters to diverse tastes, ensuring that everyone leaves satisfied and happy.

Questions About Recipes

→ Can I use other types of meat?

Yes, you can substitute ground turkey or sausage for different flavors.

→ Is this soup freezer-friendly?

Absolutely! Store in airtight containers and freeze for up to 3 months.