Homemade Lasagna Soup

Highlighted under: Comfort Food

Transform your dining experience with this delightful Homemade Lasagna Soup, where comforting flavors and hearty ingredients combine in a single bowl. Featuring tender pasta, rich marinara sauce, and creamy ricotta, this soup gives a fresh twist to classic lasagna, making it perfect for busy weeknights or a cozy family dinner. It's a warm, filling dish that everyone's sure to love!

Created by

Emily

Last updated on 2025-10-18T16:52:18.132Z

Lasagna is a beloved dish known for its rich flavors and comforting layers. This Homemade Lasagna Soup captures all those elements in an easy-to-make recipe that's perfect for any night of the week.

The Comfort of Soup

Soup is a timeless comfort food, with the ability to warm both body and soul. Unlike traditional lasagna, which can take hours to prepare, this Homemade Lasagna Soup offers a delightful twist while remaining quick and easy to make. Each spoonful is filled with meaty goodness and the rich flavors of marinara, making it an ideal choice for those cold evenings when you crave something hearty and satisfying.

What sets this soup apart is its versatility. You can easily swap out ingredients based on what you have available or your family’s preferences. For a healthier version, consider using ground turkey or adding more vegetables like spinach or zucchini. The key is to maintain that comforting lasagna essence while tailoring it to your family's tastes.

Cooking Made Easy

Preparing this Homemade Lasagna Soup is not only straightforward but also a perfect option for busy weeknights. The one-pot method minimizes cleanup and maximizes flavor, allowing you to enjoy more time with family around the dinner table. Follow the simple steps, and soon enough, you’ll have a delicious meal bubbling away on the stove, enticing everyone with its delightful aroma.

Additionally, this recipe is an excellent choice for meal prep. You can make a large batch and store leftovers in the refrigerator or freezer for future meals. Just reheat it for a quick and satisfying lunch or dinner, proving that home-cooked meals can be both delicious and convenient.

Garnishes and Enhancements

While the core flavor of the lasagna soup is undeniably comforting, the toppings greatly enhance its presentation and taste. Fresh basil is a classic choice that adds a fragrant aroma and bright color, making your dish visually appealing as well. You might also consider a sprinkle of grated Parmesan cheese for added richness or a drizzle of olive oil for a touch of sophistication.

For those who enjoy a little spice, add red pepper flakes or sauté some diced jalapeños with the onions for a flavorful kick. These enhancements not only boost the flavor profile but also turn a simple soup into a gourmet experience, making it perfect for entertaining guests or enjoying a cozy night in.

Ingredients

Gather the following ingredients to create this delicious soup:

Ingredients

2 tablespoons olive oil
1 onion, diced
2 cloves garlic, minced
1 pound ground beef or Italian sausage
4 cups beef broth
2 cups marinara sauce
8 ounces lasagna noodles, broken into pieces
1 cup ricotta cheese
1 cup shredded mozzarella cheese
Fresh basil for garnish
Salt and pepper to taste

Once you have all your ingredients, you're ready to start cooking!

Instructions

Follow these simple steps to prepare your Homemade Lasagna Soup:

Cook the Meat

In a large pot, heat the olive oil over medium heat. Add the diced onions and cook until translucent. Stir in the garlic, ground beef, and cook until browned. Drain any excess fat.

Add Liquids and Noodles

Pour in the beef broth and marinara sauce. Bring to a simmer and add the broken lasagna noodles. Cook according to noodle package instructions until tender.

Add Cheese

Once the noodles are cooked, stir in the ricotta and half of the mozzarella cheese. Season with salt and pepper to taste.

Serve

Ladle the soup into bowls, top with remaining mozzarella cheese, and garnish with fresh basil before serving.

Enjoy your warm bowl of Homemade Lasagna Soup!

Ingredient Substitutions

One of the greatest aspects of this recipe is its adaptability. If you're out of ground beef or Italian sausage, you can easily substitute in shredded chicken or even plant-based ground meat for a vegetarian option. The marinara sauce can also be swapped for a homemade version if you're feeling adventurous or you can use a low-sodium variety to cater to dietary needs.

Additionally, feel free to experiment with different cheeses. While ricotta and mozzarella are traditional, adding some creamy goat cheese can introduce a unique flavor twist that many will enjoy. Don't hesitate to get creative based on what ingredients you love and have in your kitchen!

Pairing Suggestions

To enhance your dining experience, consider what to serve alongside your Homemade Lasagna Soup. A simple side salad with mixed greens, cherry tomatoes, and a light vinaigrette complements the richness of the soup beautifully. The freshness of the salad balances the hearty nature of the dish, creating a well-rounded meal.

You could also prepare some garlic bread or cheesy breadsticks to accompany the soup. The crispy, buttery flavor of the bread is perfect for dipping into the soup, ensuring that none of the delicious flavors go to waste. These pairings not only elevate the meal but also create an inviting atmosphere for shared family dinners.

Questions About Recipes

→ Can I use a different type of meat?

Yes, you can substitute ground turkey, chicken, or leave out the meat for a vegetarian option.

→ How can I store leftovers?

Store in an airtight container in the refrigerator for up to 3 days. Reheat on the stove or in the microwave.