Lasagna Soup with Ricotta Cheese

Highlighted under: Comfort Food

Experience the comforting flavors of classic lasagna in a cozy soup form with this Lasagna Soup recipe! Packed with hearty pasta, rich tomato sauce, and creamy ricotta cheese, this dish is perfect for chilly evenings or anytime you crave a warm, satisfying meal. Easy to prepare and serves well for weeknight dinners or gatherings, it's a delightful twist on a traditional favorite.

Created by

Emily

Last updated on 2025-10-31T18:26:27.374Z

This Lasagna Soup offers all the traditional flavors you love about lasagna, but in a soup form that's both warming and satisfying. The addition of creamy ricotta makes it extra indulgent.

        What Makes This Soup Special?
        Easy to make and quick to prepare.
Comforting and hearty, perfect for chilly evenings.
A great way to enjoy lasagna flavors in a new way.
Great for weeknight dinners or gatherings.

      

Comfort Food Redefined

Lasagna Soup beautifully combines the traditional flavors of lasagna in a cozy soup format, making it a perfect meal for those looking for comfort in a bowl. The warmth of this dish is inviting, offering a hearty experience that fills you up without overwhelming your palate. The creamy ricotta adds a luxurious touch, creating a delightful contrast with the robust meat and tangy tomatoes. This dish is not just a meal; it’s an experience that warms the heart and soul.

One of the greatest aspects of Lasagna Soup is its versatility. You can easily modify the ingredients to suit your dietary needs or preferences. Whether you want a vegetarian version, swap the beef for turkey, or add extra vegetables to boost nutrition, you can make it your own. This flexibility allows you to tailor the dish to what your family loves most while still maintaining the essence of traditional lasagna flavors.

Perfect for Any Occasion

Lasagna Soup is surprisingly easy to prepare, making it an ideal choice for busy weeknights or spontaneous gatherings. With minimal prep time and a straightforward cooking process, you'll have a delicious meal on the table in no time. This soup can also serve as a fantastic dish to prepare in larger quantities, making it perfect for meal prep or feeding a crowd. It’s sure to impress guests at any gathering, providing a warm and satisfying option that everyone can enjoy.

Moreover, this soup can be easily paired with various sides to create a well-rounded meal. A simple green salad or some crusty garlic bread complements the soup beautifully, enhancing the overall dining experience. For those colder nights, a steaming bowl of Lasagna Soup served with a side of savory bread is sure to lift spirits and satisfy cravings.

Make it Your Own

Ingredients

Main Ingredients

1 lb ground beef
1 onion, chopped
2 cloves garlic, minced
1 can (28 oz) crushed tomatoes
4 cups chicken or vegetable broth
8 oz lasagna noodles, broken into pieces
1 cup ricotta cheese
1 cup shredded mozzarella cheese
1 tsp dried basil
1 tsp dried oregano
Salt and pepper to taste

Feel free to adjust the seasonings as per your taste!

Instructions

Cook the Beef

In a large pot, brown the ground beef over medium heat. Drain excess fat.

Sauté the Vegetables

Add chopped onion and minced garlic to the pot and sauté until the onion becomes translucent.

Add Tomatoes and Broth

Stir in the crushed tomatoes, broth, dried basil, oregano, salt, and pepper. Bring to a boil.

Cook the Noodles

Add the broken lasagna noodles to the pot and cook according to package instructions until tender.

Serve with Ricotta

Serve hot, garnished with spoonfuls of ricotta cheese and shredded mozzarella.

Enjoy your comforting bowl of Lasagna Soup!

Tips for Success

To ensure your Lasagna Soup turns out beautifully, make sure to brown the ground beef well before adding the vegetables. This step adds depth and richness to the final dish. Also, when cooking the lasagna noodles, avoid overcooking them; they should be tender enough to absorb the soup’s flavors but maintain a slight firmness, as they will continue to cook while you let the soup sit.

Consider using homemade or high-quality store-bought broth for added flavor. This ingredient directly influences the overall taste of your soup, so a good broth can elevate the meal. Additionally, let the soup simmer gently after adding the noodles to meld the flavors together, resulting in a more cohesive dish.

Storage and Reheating

Lasagna Soup can be stored in an airtight container in the refrigerator for up to 3-4 days, making it a convenient option for meal prep. To maintain the soup's delicious texture, it's best to store the noodles separately if possible. This prevents them from getting overly soft during storage and reheating. You can easily reheat the soup on the stovetop or in the microwave, adding a splash of broth if needed to adjust the consistency.

For longer storage, consider freezing the soup. Cool it completely before transferring to a freezer-safe container. Lasagna Soup can be frozen for up to 2-3 months. When ready to enjoy, simply thaw in the refrigerator overnight and reheat as desired. This makes it a perfect make-ahead meal for busy evenings, allowing you to enjoy a comforting bowl of goodness any night of the week!

Questions About Recipes

→ Can I use different types of meat?

Absolutely! Ground turkey or Italian sausage work well too.

→ Can I make this soup vegetarian?

Yes! Simply omit the meat and use veggie broth, adding more vegetables instead.