Flavorful Lasagna Soup
Highlighted under: Comfort Food
Transform your dinner routine with this Flavorful Lasagna Soup that combines all the rich, comforting elements of traditional lasagna into a hearty soup. Packed with layers of savory ground beef, creamy ricotta, and melty mozzarella, this dish is perfect for cozy nights and family gatherings. Serve it with crusty bread for a complete meal that brings everyone together.
This Flavorful Lasagna Soup is the perfect way to enjoy all the flavors of traditional lasagna in a warm, comforting bowl of soup. It's easy to make and sure to please the whole family!
Why Lasagna Soup?
Lasagna soup is the perfect solution for those who love the rich flavors of traditional lasagna but want something lighter and easier to prepare. This hearty dish combines all the elements we adore in lasagna, but in soup form. It’s a no-fuss way of enjoying the layered goodness of pasta, meat, and cheese without the need for assembly. Plus, it can be ready in under an hour, making it a convenient choice for busy weeknights!
One of the most appealing aspects of this lasagna soup is its versatility. You can easily customize it based on your preference or what you have on hand. Add in your favorite vegetables, swap out the ground beef for turkey or sausage, or even make it vegetarian by using lentils and plenty of greens. This adaptability ensures that everyone at the table can find something to enjoy!
Lasagna soup is also a fantastic option for meal prep. It stores well and actually tastes even better the next day as the flavors meld together. Simply store leftovers in an airtight container in the fridge or freeze portions for a quick meal later. This makes it not only a comforting dish but also a practical choice for planning ahead and saving time in the kitchen.
Serving Suggestions
To create a complete meal that will please any crowd, consider serving this flavorful lasagna soup with a side of crusty bread. Garlic bread or a warm baguette pairs exceptionally well, allowing you to soak up every last drop of the savory broth. A simple green salad with a light vinaigrette can also add some freshness and crunch to round out the meal.
For those who want to elevate their dining experience, consider garnishing each bowl of soup with a drizzle of olive oil and a sprinkle of freshly grated Parmesan cheese. This not only enhances the flavor but also adds an inviting presentation that will impress your guests. Fresh basil leaves provide a pop of color and a burst of aromatic flavor that beautifully complements this dish.
If you’re serving this for a special occasion or a family gathering, consider offering a variety of toppings as a DIY bar. Guests can customize their bowls with additional cheeses, crushed red pepper for heat, or even a dollop of pesto for an extra layer of flavor.
Ingredients
Ingredients
Ingredients for Flavorful Lasagna Soup
- 1 lb ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 4 cups beef broth
- 1 can (14.5 oz) diced tomatoes
- 1 can (6 oz) tomato paste
- 2 teaspoons Italian seasoning
- 8 lasagna noodles, broken into pieces
- 1 cup ricotta cheese
- 1 cup shredded mozzarella cheese
- Salt and pepper to taste
- Fresh basil for garnish
Mix all ingredients well and prepare for cooking.
Instructions
Steps
Cook the Beef
In a large pot, brown the ground beef over medium heat. Add the chopped onion and minced garlic, cooking until the onion is translucent.
Add Broth and Tomatoes
Pour in the beef broth, diced tomatoes, and tomato paste. Stir in the Italian seasoning and bring to a simmer.
Add Noodles
Add the broken lasagna noodles and cook, stirring occasionally, until the noodles are tender, about 10-12 minutes.
Prepare Cheese Mixture
In a separate bowl, mix the ricotta cheese with salt and pepper.
Assemble and Serve
Serve the soup hot, topped with the ricotta mixture, shredded mozzarella, and fresh basil.
Enjoy your Flavorful Lasagna Soup!
Storage Tips
When it comes to storing leftover lasagna soup, ensuring freshness is key. To prevent the pasta from becoming mushy, it's best to store the soup without the noodles if possible. Place the soup base in an airtight container and store the noodles separately. This way, both can retain their ideal texture when you're ready to enjoy the leftovers later.
If you've already combined the noodles with the soup, don’t fret! You can still store it in the refrigerator for up to 3 days. Just reheat it gently on the stove, adding a splash of broth or water to help restore its consistency. If freezing, it can be stored in a freezer-safe container for up to 3 months, ensuring you always have a comforting meal on hand.
Nutritional Information
Lasagna soup offers a delicious way to enjoy some of your nutritional needs in one bowl. With the inclusion of ground beef, it provides a good source of protein, while the tomatoes and herbs contribute essential vitamins and antioxidants. Opting for low-sodium broth and fresh vegetables can also help keep this meal heart-healthy and balanced.
Remember that portion control is important, especially when dealing with cheesy dishes. To maintain a nutritious profile, consider serving the soup with added greens or a salad to provide fiber and help fill you up. When enjoyed in moderation, this lasagna soup can be part of a well-rounded diet that satisfies both taste buds and dietary goals.
Questions About Recipes
→ Can I make this soup ahead of time?
Yes, you can make the soup in advance and store it in the refrigerator. Reheat when ready to serve.
→ Can I freeze leftover soup?
Absolutely! Freeze the soup in an airtight container for up to 3 months. Thaw and reheat before serving.
Flavorful Lasagna Soup
Transform your dinner routine with this Flavorful Lasagna Soup that combines all the rich, comforting elements of traditional lasagna into a hearty soup. Packed with layers of savory ground beef, creamy ricotta, and melty mozzarella, this dish is perfect for cozy nights and family gatherings. Serve it with crusty bread for a complete meal that brings everyone together.
Created by: Emily
Recipe Type: Comfort Food
Skill Level: easy
Final Quantity: 6 servings
What You'll Need
Ingredients for Flavorful Lasagna Soup
- 1 lb ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 4 cups beef broth
- 1 can (14.5 oz) diced tomatoes
- 1 can (6 oz) tomato paste
- 2 teaspoons Italian seasoning
- 8 lasagna noodles, broken into pieces
- 1 cup ricotta cheese
- 1 cup shredded mozzarella cheese
- Salt and pepper to taste
- Fresh basil for garnish
How-To Steps
In a large pot, brown the ground beef over medium heat. Add the chopped onion and minced garlic, cooking until the onion is translucent.
Pour in the beef broth, diced tomatoes, and tomato paste. Stir in the Italian seasoning and bring to a simmer.
Add the broken lasagna noodles and cook, stirring occasionally, until the noodles are tender, about 10-12 minutes.
In a separate bowl, mix the ricotta cheese with salt and pepper.
Serve the soup hot, topped with the ricotta mixture, shredded mozzarella, and fresh basil.
Nutritional Breakdown (Per Serving)
- Protein: 20g
- Carbohydrates: 30g
- Fat: 15g